Microbiologist
- Preparation of microbiology media
- Maintenance and calibration of Balance, Autoclave, water bath, LAF, BSC, Microscope etc.
- Performs microbiological testing in accordance with standard procedures
- Collect and analyse data to draw conclusions and recommend actions.
- Apply appropriate methodologies and data interpretation techniques to assist in overcoming technical difficulties and promote continuous improvement.
- Maintains the laboratory quality assurance systems to assure validity of data
- Maintain accurate, up to date and concise laboratory records
- Supports a microbiological sampling and testing program.
- Understand and use basic laboratory safety equipment and instructions, precautions in handling and disposing of biological materials, in accordance with local environmental regulations.
- 2-3 years experience of working in food testing laboratory.
- Strong knowledge of Food microbiology analysis.
- Good interpersonal and communication skills.
- Energetic, flexible and innovative.
- Able to work independently and to coordinate several activities simultaneously.
- Good in communication, read and write in English and local language.
- Acts quickly and decisively.
- Knowledge in Microsoft Office (such as: Microsoft Word, Excel, Power Point, & etc.),
