Denver/Aurora - Sanitation Lead - 3rd shift
Reporting to the Sanitation Manager, you will lead and coordinate sanitation activities to ensure the cleanliness of plant facilities and equipment in compliance with food safety standards and all applicable federal, state, and local regulations. You will oversee a team of sanitation employees, support operations across the Denver and Aurora locations, and work collaboratively with Quality Assurance and Production to maintain a safe, efficient, and compliant manufacturing environment.
A Taste of Your Responsibilities
Work with Quality Assurance to develop, implement, and maintain an effective sanitation program that supports food safety and regulatory compliance
Create, update, and maintain all sanitation documentation, including the master sanitation schedule
Communicate with Production and site leadership to plan and schedule daily and weekly sanitation activities
Determine staffing needs and schedule sanitation employees to ensure efficient use of labor
Lead, train, coach, and support sanitation team members, including temporary labor
Ensure all sanitation employees are trained on company policies, procedures, and sanitation‑specific duties
Enforce Udi’s policies, procedures, and practices consistently
Support a team‑oriented environment by working closely with supervisors and managers across departments
Perform additional tasks and responsibilities as assigned
Ingredients Required for Your Success
One year of food manufacturing experience
One year of leadership or supervisory experience
Strong written and verbal communication skills
Willingness to work a flexible schedule, including day and night shifts Tuesday through Saturday
Willingness to work in cold and wet environments
Comfort working in a fast‑paced manufacturing environment and adapting to change
Willingness to give and receive direction in high‑pressure situations
Willingness to lift to 50 pounds repeatedly
Willingness to submit to drug testing following any incident involving injury or equipment
Bilingual Spanish skills are preferred but not required
Our Benefits
We care about your total well-being and will support you with the following, subject to your location and role:
Health: Medical, dental and vision insurance, company-paid life, accident and disability insurance
Wealth: Great pay, 401(k)/pension eligibility, financial wellness programs and stock purchase plan
Growth: Career development opportunities, employee resource groups and team collaboration
Balance: Paid-time off and volunteer opportunities
Our Company
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye®, Slim Jim® and Reddi-Wip®.
Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.
Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.
