Chef de Partie - Events Kitchen

KR-11-Seoul March 23, 2026 Full Time

Summary

BEGIN YOUR JOURNEY WITH PARK HYATT SEOUL

Park Hyatt Seoul is an art-inspired residential glasshouse hotel where contemporary luxury meets authentic Korean hospitality.

Nestled in the bustling heart of Gangnam, explore an array of entertainment and dining options, or simply unwind while soaking in breathtaking cityscapes. We offer innovative bespoke experiences and attentive service tailored to individual preferences.

Park Hyatt Seoul is renowned for a variety of exquisite dining experiences and exceptional service.

Events Kitchen – Chef de Partie

We are seeking unique and passionate individuals to join our team as we continue to provide rate and intimate experiences in the heart of Gangnam.

The Park Hyatt Seoul is looking for the Events Kitchen – Chef de Partie who will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

This position is ranked from as Chef de Partie, and will report to the Sous Chef.

Qualifications

Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred. Fluent both in English and Korean. APPLY Share Chef de Partie - Events Kitchen on LinkedIn Tweet Chef de Partie - Events Kitchen Share Chef de Partie - Events Kitchen on Facebook Share Chef de Partie - Events Kitchen via Email OTHER OPPORTUNITIES FOR YOU Resort Cook I/ II/ III Wild Dunes Resort | Isle of Palms, SC, US Chef De Cuisine - Western & International Cuisine (Local Only) Park Hyatt Siem Reap | Siem Reap, 17, KH Chef de Partie Unbound Great Scotland Yard London | London, ENG, GB Food and Beverage Supervisor | Full Time Hyatt Regency Sacramento | Sacramento, CA, US Head Baker Thompson Savannah | Savannah, GA, US Chef de Partie Hyatt Regency Aruba Resort, Spa and Casino | Palm Beach, AW, Caribbean Islands Our family is always growing. Want to be in the know? SIGN UP FOR JOB ALERTS CONNECT WITH HYATT FACEBOOK X INSTAGRAM LINKEDIN Expand to see more Equal Opportunity Employer Expand to see more E-Verify RESERVATIONS Modify/Cancel Retrieve Hotel Bill Customer Service CORPORATE SITES Careers Investor Relations Corporate Responsibility Hyatt Development Vacation Ownership Travel Agents WHAT'S NEW Newsroom New Hotels EXPLORE MORE Featured Destinations All Inclusive Resorts Hyatt Residences Gift Cards Roomkey.com Privacy Policy Terms & Conditions Cookie Center Security & Safety Modern Slavery and Human Trafficking Do Not Sell My Personal Information © Copyright 2026, Hyatt - Careers. All rights reserved PLEASE UPDATE YOUR BROWSER TO ENJOY THE BEST EXPERIENCE.

It looks like you're using an old version of Safari version {{version}}. For the best experience, please update your browser.

Update Safari Additional Recommended Browsers Install FireFox Install Chrome Install Edge '