Chef

Job Title: Personal Chef
Location: Western Massachusetts  
 Salary:$110,000 – $115,000 per year  
Living Accommodations: Live Out
Vacation:Negotiable  
Health Insurance: Not Provided  
Additional Benefits:To Be Discussed
About the Family:
– **Adults:** 2  
– **Children:** None  
– **Dogs:** 2  
– **Cats:** 2  
– **Current Staff:** Part-time chef and housekeepers  
– **Home Size:** Not specified  

Position Responsibilities:
– **Meal Planning:** Develop meal plans focused on anti-inflammatory and low histamine diets, following health-supportive recipes.
– **Shopping:** Perform grocery shopping 2-3 times a week, ensuring all ingredients meet the required health standards.
– **Cooking:** Prepare and cook meals, including plain and fancy dishes, for family meals. Be willing to eat some meals with the family.
– **Cleaning Up:** Ensure the kitchen is clean and organized after meal preparation.
 **Driving:** Preferred but not required.
– **Travel:** No travel required.

**The Ideal Candidate:**
– Knowledgeable in organic cooking and able to follow health-supportive recipes.
– Experience with anti-inflammatory and low histamine diets is preferred.
– Willing to relocate to Western Massachusetts.
– Must be comfortable eating some meals with the family.
– Strong references (minimum of 2) required.
– Background check upon contingent offer of hire.

**Work Hours:**
– **Schedule:** 9:00 AM – 6:00 PM, Monday – Friday

**Personality Traits:**
– Friendly and personable.
– Adaptable to the family's dietary needs and preferences.
– Excellent organizational and time-management skills.

If you meet these qualifications and are interested in joining a caring household focused on health and well-being, please submit your application with references.