Beverage/Chemical Coordinator
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
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Basic Purpose:The primary purpose of this position is to serve as point of contact for Sellers, Vendors and Corporate for all Beverage & Chemical Equipment needs such as the routing of installations and removals, coordination of leasing and billing in partnership with local finance team, and monitoring usage.
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Ready to build a career with a company that’s leading the foodservice industry?
Our Beverage/Chemical Coordinator start at $26.59/hr working Monday - Friday generally starting at 8:00am
US Foods is one of the largest food distributors with a culture and a history of promoting from within, excellent training programs and continuous improvement focus.
Main Ingredients of the Job:
Manage Beverage & Chemical Equipment services for the Area
Receive Beverage Equipment Requests from Authorized Sales Leader
Review inventory of current equipment in Area/Region for possible reuse or inter-company
Gain approval from finance for equipment purchases
Place equipment orders with vendor
Work with vendor on equipment placements, installations and removals
Point of contact for sellers on beverage and chemical equipment needs
Track and monitor sales for performance against established metrics to assure usage is to par levels, taking corrective measures where needed
Facilitate the creation and implementation of contracts and agreements for customers
Responds quickly to beverage equipment and service needs in the market place
One point of contact for beverage equipment and service questions
Aid sellers in providing status updates on equipment placement and installation
Liaison between outside service and manufacturing companies
Develop and maintain positive relationship with corporate office and corporate E&S Manager
Ability to communicate clearly and professionally, both verbally and in writing
Identify areas for potential beverage and chemical growth and analyze impact of proposed equipment changes
Work with Rosemont to identify any opportunities of equipment changes or process changes
Additional Responsibilities:
Manages beverage and chemical E&S inventory in field by working with market, vendor and Rosemont
Supervision: None
Relationships: Internal: Rosemont Category Manager, Region Category Manager, Area COMs, Sales (sellers, sales managers, sales leaders, specialists). External: Vendors, customers
Qualifications & Requirements
GED or High School Diploma
Bachelor’s Preferred
2-5 years relevant equipment and project management experience
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between
$19 - $29***EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status***